Friday, June 24, 2011
Lift music
She breezed in as if she owned the restaurant, with a strangely-shaped large black suitcase that looked like something a mafioso might carry. She had various other boxes and a suitcase with her, all of which she placed next to us in the space left there after she ordered the waiter to remove the table and chairs. Right. Next. To. Us. Close enough for me to look at her perfect make-up, lots of it.
Collecting a bar stool from the bar, she placed it in the spot next to us too, and then led a power cord under our table and plugged in a small computer which she placed on a small table that she'd found somewhere while I wasn't looking. Her white lace top and dyed-blonde hair glowed in the blue light from the screen.
We were finishing up our food, chatting voraciously about books. It was book club, after all, a haphazardly put-together meeting of The Eager Beaver's Reading Circle because one of our circle, our host for last night, had to rush away to see her sick mother-in-law. We'd decided not to just cancel, but instead to meet at a restaurant, just to chat, because we can.
At this point the lady opened her mafioso suitcase and I wondered whether I should duck under the table, seeing the headlines in my head: "Eager Beaver's Reading Circle members injured in bizarre mafioso shootout at local eatery." Luckily, my sense came to me before I made a total fool of myself, as she pulled out a large, very shiny, saxophone.
She then began to play, using her computer to make background beats, what I can only refer to as Kenny G-esque lift music. Basically, my worst musical genre. Luckily, we were done with dinner, so could pay the bill and leave hurriedly, the dulcet sounds of the saxophone haunting us all the way into the parking lot.
Tuesday, June 21, 2011
Glad-wrapped and pizza-ed
There was a sweet, young couple at the table in the corner. It was the most dimly-lit space in the otherwise quite-bright-for-a-restaurant pizzeria. He looked like the stereotypical computer-geek from teen Hollywood movies, she was young and pretty. They shared a chocolate brownie for pudding and left holding hands.
I needed to go to the restaurant, one I’ve driven past on my way home from work for nearly 14 years but never been in. I had a voucher you see, that needed using and a disposition that’d make a bipolar sufferer off their meds look like a kitten. That’s why I needed it. The cling wrap is too tight, I needed out. G, too, was wound tight as elastic inside a golf ball. An old family-friendly place that smelt like pizza ovens was a good choice. It catapulted me back to a childhood place and wrapped me in its warm flour-dusted embrace.
All around us were families, each seemed to me to have an anomaly of some sort. The family with grown-up children next to us had a mother who is obviously going through chemo, her hair almost gone. They were talking and laughing and shared a salad to start. When their pizzas arrived the table was suddenly too small as they shared those too.
Next to them, another family – mom, dad, teenage daughter and boyfriend and much younger, very pretty blonde princess daughter in a spangley outfit more suited to a burlesque club. The parents were huge, their children tiny. They, too, were deeply engaged in conversation and handed phones around to show photos, Facebook statuses, heaven-knows-what. The princess threw her head to the table when they didn’t listen to her story.
Behind us two fresh young boys (oh, I sound old… they were in their early 20’s) sat with an older wealthy-looking lady, possibly one of their mother’s, talking passionately about music. We decided they were hoping she’d fund their band. They reminded me of various boys I went out with in my university days.
There was an old-fashioned carpet on the floor in deep, rich colours, highly patterned. I couldn’t stop thinking about how much red wine, how many pizza crumbs and olive bits and parmesan sprinklings were crunched into those patterns. How many family dramas, delighted celebrations, declarations of love and declarations of unlove... just stories of people's lives does that carpet have woven into it? We drank wine, ate pizza, spoke of plans to see things, get out of the city, breathe. The feeling of suffocation is just there making us both tetchy and short-tempered and that makes me anxious, a gnawing in my stomach that something in my life needs to break open.
I’ll plan it slowly though, tentatively. Start with a night, look to see not just to look, breathe it in, smell the smells, feel the wind, writewritewrite. Turn it into something that’ll keep me. Something that’ll keep me happily, most importantly.
Friday, April 1, 2011
The Roundhouse
I am always rather scathing of (mostly American) tourists who have the very skewed idea that lions and giraffe roam our streets (how disappointing it must be to find they don’t). I must now bite my tongue, because I had no idea that, in fact, until quite recently, they really did. I thought lions were only found further north.
They are now, of course, due to nice people like Lord Somerset and his cronies who shot them, all dead. And then some other bright fellows came and deforested the beautiful hillside skirts of the Twelve Apostles (mountains) to make way for the millionaires of Camps Bay to build their cocktail bars and showy houses over which The Roundhouse looks.
The view is spectacular. It must’ve been even more so before us humans planted our bricks-and-mortar-and-electricity thumbprint on it. Or maybe not. Watching the lights come on as the sun set behind the grey cloud over the bay was very pretty and twinkley indeed. In them olden days I suppose the view was just, well, dark, when the sun set. And possibly quite scarey, with the roar of lions. Oh, it must’ve been wonderful.
It was wonderful last night too, though. It’s a Very Expensive restaurant. One of those where you pay a set price that could pay for a small car and then choose four courses from four options for each. Everything was delicious. I started with a Blumenthalesque organic garden starter complete with ‘soil’ made from reduced/dried/some-other-fancy-word-for-dessicated mushrooms and the tiniest, sweetest, whole mushrooms.
Then I had smoked tomato risotto with crayfish and parmesan. Yum. Smokey tomato is good. Interspersed with sweet pieces of crayfish: even better. For my ‘main’ course I had the slow roasted pork belly with an apple brandy gravy. Succulent and fatty (as pork should be). I’m started to sound like a food crit. I’ve been spoilt this week with eating out.
Pudding, my best part, was a beautiful chocolate nut mousse concoction served with tiny cinnamon doughnuts. It had a larney name that I can’t remember and tasted like heaven.
On taking our orders, the waiter asked each of our names. At the end of the meal, he took my plate and said: “How was that, Shiny?” Of course he didn’t really say Shiny because that’s not my real name (my parents aren’t that cruel) but called me by my real name, which is an uncommon and not particularly easy one. Impressive to say the least.
The staff were incredible. It always makes me slightly uneasy having people rush to my every whim, it’s not my thing. It’s wonderful to be treated to an extravagant meal like that in such a beautiful setting with fabulous company but I can’t help wondering what goes through the waiter’s minds as they serve beautiful but little food for exorbitant prices to perfectly manicured people with lots of gold jewellery, present company excluded.
Somebody jumped to attention each time anybody got up to go to the bathroom, opening the interleading door, then folding their napkin while they were there. Shuzi, one of our party, made it her mission to rush off to the loo as soon as nobody was around. The maitre’D came running, but missed her. How we laughed (him too).
I did wear my pretty filigree silver earings in honour of the occasion, and enjoyed it thoroughly and slept like a baby thinking of those little, tiny mushrooms frolicking about in my tummy. It’s lovely to be treated every now and again, isn’t it?
Tuesday, March 29, 2011
Hello Sailor
She’d had a rough day, emotionally, having been to the funeral of a much-loved friend. I could almost see her nerve endings fizzing with emotion, and it was catching, I felt it too. As we drove down into Obz a sad, grey mist was flying in from the sea, going up our nostrils, chilling our skin, a meteorological version of how G was feeling.
There’s nothing like the death of somebody close to you to shake you up and throw the fact that life is so fleeting straight into your face, knocking the breath clean out of you. I’d read the lovely Miranda’s account of her friend’s death in the morning, a beautiful, heartbreaking post that made me cry and cry.
So we went to the place where we played as youths and had two glasses of wine at Hello Sailor. A sweet little place that has moved into the centre of Lower Main Road. The owner/maitre’D was so yummy, clean and fresh looking I almost wanted to lick him. I didn’t, though, I know better. He was the perfect type of attentive – there, but not in your face.
It’s in one of those old shops with beautiful wooden windows and doors and is most tastefully and simply decorated with many sailor-inspired pics and a wonderful wooden-framed old mirror that’s so old it’s got that mouldy look. I loved it. I felt like I was in a wonderful old companionable house. It was full – an eclectic mix of businessy-looking people and oh-so-cool youths. The two pavement tables, on either side of the door, had a man at each, drinking coffee, one reading the newspaper, the other engrossed in his book.
G and I philosophised about life, chatted about the world and drank icy white wine. The two glasses of wine, despite my watering them down, as I do (I know, I know, I’m a Philistine) went straight to my head. I’m such a bloody lightweight these days. I tried to soak it up with their special – Shepherd’s Pie and salad, which was actually a kind of stew with mashed potato on top. Not what I expected, but delicious none-the-less.
And then we went home, passing the youths only just starting to go out. I watched as a girl in the flat above the tattoo parlour primped and preened in front of a (non-mouldy) mirror, adjusting her top repeatedly to get it perfect and wondered about humanity. I wanted to tell her she was perfect, just as she was.
Death, breathing heavily, just around the corner, an inevitable, frustratingly unannoucing visitor, makes me want to pull everyone closer, hug them tighter, tell them they’re beautiful, just so.